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Press Highlights

What People Are Saying

Eater: The Hottest New Restaurants in Miami

Eater: The Hottest New Restaurants in Miami

“This sleek and sexy newcomer on the ground floor of the Moxy South Beach showcases popular high-end Mexican flavors with a heavy seafood slant.
Thrillest: Where to Eat in Miami Right Now

Thrillest: Where to Eat in Miami Right Now

“Coyo chef Scott Linquist has another hit on his hands, this time making carnitas out of seafood by braising fish in pork fat, cooking it crispy, and dropping his culinary mic.
SUPPER: Como Como Makes Debut at Miami’s Moxy South Beach

SUPPER: Como Como Makes Debut at Miami’s Moxy South Beach

“Tableside presentations add to the theatrical element of the dining experience, whether that be a traditional Caesar Salad (a dish born in Tijuana, Mexico), or hand-chopped Tartar de Pescado (fish of the day), bursting with spices.”
Miami Magazine 10 New Restaurants to Visit

Miami Magazine 10 New Restaurants to Visit

“This Mexican marisquería from Chef Scott Linquist channels the flavors of Puerto Escondido, Los Cabos, Acapulco, and other seaside destinations, with a menu of highlights such as scallops grilled with pineapple and spring onions, and whole branzino flavored with bitter orange, habanero chilles, and achiote."
Ocean Drive Magazine: Enter the world of Como Como, South Beach’s striking new Marisquería

Ocean Drive Magazine: Enter the world of Como Como, South Beach’s striking new Marisquería

“Como Como invites its guests to an exotic setting complete with Mesoamerican artifacts, carved wooden doorways, wrought iron archways and carved wood and leather furnishings complemented with colorful woven fabrics."
Hospitality Design: Como Como Restaurant Opens at Moxy South Beach

Hospitality Design: Como Como Restaurant Opens at Moxy South Beach

“The recently opened Moxy South Beach has expanded its F&B lineup with the launch of Como Como, a seafood restaurant and raw bar concept that reinterprets the traditional marisquería."
BlackBook: First Images: The Extravagant New Como Como Opens at the Moxy South Beach

BlackBook: First Images: The Extravagant New Como Como Opens at the Moxy South Beach

“Como Como (the name of which plays on the Spanish phrase for “how I eat”) is a thoughtfully devised “experience” restaurant. The gorgeous interiors are the handiwork of Miami’s Saladino Design Studios.”
Thrillest: 10 Miami Restaurant Openings You Might Have Missed

Thrillest: 10 Miami Restaurant Openings You Might Have Missed

“Located inside the hip new Moxy hotel on South Beach, this is the newest spot by the team behind Coyo Taco. Dishes are large and easy to share, which is perfect because you’re going to want to try it all.”
Voted Miami’s Best Seafood Restaurant by Miami New Times

Voted Miami’s Best Seafood Restaurant by Miami New Times

Awarded “Miami’s Best Seafood Restaurant 2021” Como Como, a marisquería with dishes like oysters dressed with a variety of special "aguas," house-smoked fish dip, and daily selections of fish and seafood charred over the restaurant's centerpiece fuego — a fire station forged out of copper and wrought iron